Mimosa Lodge
The Lodge is a delightful retreat with an enviable reputation for personal attention, hospitality and care. Unwind from your day’s activities in the oasis-like garden, enjoy a refreshing swim or relax in one of the stylish Art Deco lounges.
Mimosa Multiple Award Winning Restaurant is renowned for its superb cuisine, run by owner-chef Bernhard Hess, the emphasis is on local, fresh and seasonal produce.
Mimosa Lodge received the American Express Platinum Fine Dining Award for 2008-2012 as well as their Blazon from the Chaîne Des Rôtisseurs, The AA Travel Fabulous Food Award, voted Top 15 in the Eat Out’s People’s Choice Awards.
Beautifully appointed en-suite rooms open up onto a rambling garden with a myriad of facilities including a sparkling swimming pool and deck, Bernhard’s herb and vegetable garden and boules pitch.
Seduction for the tongue. Sunshine for the soul. This makes for a great combination of excellence and surprise.
Explore the Robertson Valley for a more intimate wine route experience or visit neighbouring towns and villages such as Robertson, Bonnievale, McGregor, Ashton, Barrydale and Swellendam. Alternatively, enjoy local sites such as relaxing at the hot springs, lumbering along the numerous nature trails, or meet the locals at our Saturday Farmer's Market and for the more adventurous there is rock climbing, mountain biking, quad biking or 4x4 routes.
With sweeping views of the majestic mountains, blue skies, excellent conference facilities, idyllic Wedding venue and innumerable culinary delights, Mimosa Lodge is an ideal spot to refresh, revive and rejuvenate.
Site News
Water Saving Measuers at Minmosa Lodge
Taking a two-minute shower, flushing only when necessary, and reusing towels and linen may be an inconvenience, especially when travelling, but the alternative of no water at all is something that the Western Cape community is working very hard at to avoid. While Montagu has not been as hard-hit by the drought as the city of Cape Town, the Route 62 town also has water restrictions and residents and travellers alike have been called upon to make all necessary efforts in order to preserve this precious commodity.
“We have implemented a number of water-saving measures at Mimosa Lodge to ensure that our guests still enjoy their holiday while being water-wise at the same time,” says Fida Hess, proprietor of Mimosa Lodge in Montagu.
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